What a find! Our last dinner in Kauai was at this cozy little Italian restaurant in Lihue. They have another location in Kapaa but this was closer to where we stayed. This somewhat smallish place is usually packed for dinner. Tourists, you see? And locals as well. The dark, warm, cozy interior is typical of any gourmet Italian restaurant.The food was great and at the same time not too spendy.
For starters we got the
Garlic Buttered Grilled Sweet Corn -
with garlic aioli, parmesan and crushed chiles. The corn was very juicy and grilled to perfection. The flavor was out of this world. It was quite filling too.
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Grilled Corn @ Kauai Pasta |
We got a side of the Kalani Farm Field Greens - Kauai fresh farm tomatoes, cucumbers, carrots and balsamic vinaigrette. Fresh, nutty and crunchy!
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Salad Greens @ Kauai Pasta |
Pesto Pasta was called for. Fettucini tossed in Kauai basil & Italian parsley, blended with macadamia nut, Parmesan and Olive oil. I twirled my fork through the pasta, took a bite and instantly knew I was in an authentic Italian restaurant where they take food seriously.
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Pesto Pasta @ Kauai Pasta |
Most of the pastas can be made vegetarian. The waiter was friendly and catered to our needs promptly. He offered to split the pasta for us into two plates and the picture above is just one of the plates. That shows the portions are big!
On the whole, Kauai Pasta is a great little authentic Italian restaurant on the Island. It is a must-try if you are craving Italian!
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